Homemade Donuts (3 Ingredients without yeast)One! Two! Three! Yes just three ingredients.
This easy homemade donut recipe is simply the best.
Basic pantry ingredients transform into deliciously chewy and soft donuts.
The recipe is delicious and results in perfection. It does not need as much dedication and effort as other donut recipes.1 Minute Soft and Chewy Chocolate Cookies In MicrowaveChocolate cookies ready in one minute? Is it possible?
Yes you heard it right!!
These are not typical crunchy chocolate cookies but soft chewy and rich in chocolate.
Every single time I make a batch of these cookies people go crazy for them especially kids.
This recipe is something that everyone should have in their recipe box.Chocolate Cold Cake With Biscuits (No Bake)Does this Chocolate Cold Cake remind you of your happiest childhood moments?
My mother used to make it for me and family and all of us loved it.
This cake is super easy and uber delicious. Made with biscuits, chocolate syrup and topped with delectable chocolate ganache, this cake is heaven for lazy cooks.
You can also add walnuts to it. It’s quick, simple yet yummy at the same time.Zebra Cake In Microwave ( Ready In 4 minutes)Did we just hear Soft, Fluffy
ZEBRA CAKE? What is it?
Well it's a perfect combination of vanilla and chocolate that satisfies the urge for both the flavours.
In moments when you can’t really decide whether you want Chocolate flavour or Vanilla flavour, this is certainly the best pick.
Something you can make out of your kitchen shelf ingredients. Easy and sweet. What more can one ask for! It’s a must try.
5 Ingredients Chocolate Cake Topped With Cadbury Nuts Sauce (No egg, flour, coco powder, oven)If you have never tried making this, you are missing out on irresistibly delicious cake. With literally just 5 ingredients you can make a fabulous cake.
This eggless, flourless cake is an ultimate treat for chocolate lovers. Anyone can easily make this as all you need is one bowl and five ingredients that are always available on your kitchen shelf.
You can frost your cake, dust it with powdered sugar, or lightly drizzle it with a glaze before serving according to your choice.